Low Country Boiler Pots
Shrimp, mussels, clams, oysters, crab legs, corn on the cob, sausage,
red potatoes, with drawn butter and classic Old Bay seasoning. (No substitutions.)
SINGLE & DOUBLE
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.